खिली खिली चाऊमीन/नूडल्स बनाने की विधि – Veg Hakka Noodles Recipe at Home | CookWithNisha


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Vegetable noodles is a very popular Indo-Chinese dish. Here I making restaurants and street side indo chinese noddles at home by following easy tips for cooking.

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INGREDIENTS

Noodles () – 150 gm (boiled)
Onion (प्याज) – 1 large (sliced)
Carrot ( गाजर) – 1 small
Cabbage (पत्ता गोभी) – 1 cup
Capsicum (शिमला मिर्च.) – 1 medium sliced
Red Capsicum ( लाल शिमला मिर्च.) – 1 small sliced
Yellow Capsicum (शिमला मिर्च.) – 1 small sliced
Garlic (लहसुन) – 4-5 sliced
Salt (नमक) – 3 tbsp or as per taste
Green Chilli (हरी मिर्च) – 2 to 3
Tomato Ketchup (टमाटर कैचअप ) – 2 tbsp
Soya Sauce (सोया सॉस) – 2 tbsp
Vinegar (सिरका) – 2 tbsp
Red Chili Sauce ( लाल चिल्ली सास) – 1 tbsp
Green Chili Sauce ( लाल चिल्ली सास) – 1 tbsp
Salt (नमक) – 2 tbsp or as per taste
OIL (तेल) – 4 tbsp

Thanks,
Nisha

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