चांदनी चौक के मशहूर पनीर पराठा | Paneer Paratha Recipe in Hindi | CookWithNisha

Watch More: https://goo.gl/Kep2iS
Today we’ll learn how to make very popular and common Indian breakfast recipe “Paneer Ka Paratha”. In this recipe whole wheat flour is stuffed with paneer and onion mixture. You can alter the stuffing as per your taste and liking.

Don’t forget to LIKE, SHARE & COMMENT!!

Paneer paratha (पनीर पराठा)

Serve – 2-3 people


Wheat flour (गेहूं का आटा ) – 1 cup or 200 gm
Salt (नमक) – 1 tsp or as per taste
Oil (तेल) – 4 tbsp
Water (पानी) – 1 Cup or 150 ml

For stuffing:

Paneer (पनीर ) – 100 gm
Onion (प्याज) – 1 small (fine chopped)
Green Chilli (हरी मिर्च) – 2 (fine chopped)
Coriander Leaves (धनिये के पत्ते) – 2 tbsp
Chat Masala (चाट मसाला ) – 1 tsp
Black Pepper (काली मिर्च ) – 1/2 tsp
Salt (नमक) – 1 tsp or as per taste


“Music from Epidemic Sound (http://www.epidemicsound.com)”

Omelets: Amazing, Versatile Food for Breakfast, Brunch, or Occasionally Dinner

Omelets are a fantastic food for everybody and also any dish. They’re simple to make, affordable, and healthy and balanced. Right here are some excellent pointers for consisting of omelets in your meal preparation.

Make Chocolate Truffles

Handmade delicious chocolate truffles are easy and also stylish. Named for their resemblace to truffle fungi, delicious chocolate truffles are a chocolate confectionery typically made from chocolate ganache.

How To Grill Trout Recipe

When purchasing trout, ensure that the meat of the fish is great as well as white. Additionally see to it the skin is not slimy. If you wish to utilize a whole trout with the head still on, like a rainbow trout or also a sea trout, ensure that the eyes of the fish are not glazed over. A fresh fish will certainly have clear eyes and the skin will be smooth as well as not sticky.

Low Calorie Salad Dressings: Buttermilk Basic Plus

Buttermilk may be a gotten taste for alcohol consumption, but as a base for reduced calorie salad dressings it’s a star. Tart, tasty, smooth and creamy, it adds the excellent finish to environment-friendlies, veggies, and also much more.

Italian Risotto Rice Dish – What Makes It So Delightful

Risotto is a rice recipe stemming from Italy, especially the North Italian area. It is an extremely preferred food made by sauteing the rice in olive oil, onion, garlic or whatever herbs the recipe asks for then including ladles of simmering stock at once while constantly mixing, up until the rice soaks up the supply. Food preparation or “toasting” the rice in warm oil or butter is important to aid the rice soak up fluid more quickly producing a tender yet not mushy rice recipe.

  • Our review
  • Rated 4.5 stars
    4.5 / 5
  • Readers reviews
  • Rated 4.3 stars
    4.3 / 5 (57 )
  • Your review

You May Also Like