4 Desi and Italian Pasta Recipes | पास्ता एक और स्वाद अनेक | CookWithNisha

Today we’ll learn how to make 4 different pasta Recipes at home And the best part of making these pastas is that most of the ingredients are available at our home. You can also follow these recipes and try it at your home. It’s really very easy.

​So do try these recipes and don’t forget to let us know which one you like the most??

Don’t forget to LIKE, SHARE & COMMENT!!

Produced By: SpiceUp Media
Creative Head: Nisha Topwal
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Nisha Topwal

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My heritage from my Mommy’s side of the household is Slovak, so I matured with this culture securely in location, food-wise. When I was maturing, it was Czechoslovakia. Currently, I understand that my Mama’s parents came from Slovakia. All my grandparents came by from Europe in the very early 1900s, bringing with them the expertise of the foods they consumed in the “native land.” I remember my Slovak Granny more for her mouthwatering foods: Holupki, Hen Paprikas and also others. She made bread for vacations, and also my Mother did also. I have continued that custom, though I make the bread for everyday usage, as well as have altered the recipe to operate in my Kitchen Aid mixer. I can, if needed, make it entirely by hand. I have actually not lost that art, and also actually make several kinds of bread. I am certainly thankful for these points I discovered given that childhood years from my parents and grandparents as well as my wonderful Slovakian heritage.

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