5 बच्चों की पसंदीदा LUNCH BOX रेसिपीज | 5 Quick & Easy Lunch Box Recipes | CookWithNisha

Watch More: https://goo.gl/Kep2iS
In this video I am sharing with you 5 different delicious and healthy lunch box ideas which I am sure your kids will love. These lunch box recipes taste well when they are served cold too.
Don’t forget to LIKE, SHARE & COMMENT!!

Aloo Parantha :https://youtu.be/xDmfJ4tWXoA
Mooli Parantha: https://youtu.be/bUEBGUzT10g
Methi Parantha:https://youtu.be/YkuXhgei6Uw


1. Macaroni Pasta (मैक्रोनी पास्ता )

Macaroni (मैक्रोनी) – 1 cup of 100 gm
Onion ((प्याज) – 1 medium sliced
Peas (मटर) – 1/2 cup
Capsicum (शिमला मिर्च) – 1 small
Tomato (टमाटर) – 2 medium (grated)
टमाटर कैचअप (Tomato Ketchup) – 1 tbsp
Salt (नमक) – 2 tbsp
OIl (तेल) – 3 tbsp

2. Paneer Pocket Roll (पनीर पॉकेट रोल)

Paneer (पनीर ) – 50 gm (grated)
Bread (ब्रेड) – 3slice
Capsicum (शिमला मिर्च) – 1 tbsp
Onion ((प्याज) – 2 tbsp
Roasted Cumin powder () – 1/2 tsp
Dry mango powder () – 1/2 tsp
Salt (नमक) – 2 tsp or as per taste
Green Chutney (हरी चटनी) – 2 tbsp
टमाटर कैचअप (Tomato Ketchup) – 1 tbsp
OIl (तेल) – 3 tbsp

3. Mini Idli

Sooji/Semolina (सूजी) – 3 tbsp
Curd (दही) – 1 tbsp
Salt (नमक ) – 1 tbsp or as per taste
Eno Salt (इनो फ्सल्ट) – 1/2 tsp
Fenugreek Seeds (मेथी) – 2 tbsp
Curry Leaves (कढ़ी पत्ता ) – 15-20
Oil (तेल) – 3 tbsp

4. Poha

Poha (पोहा) – 1 Cup or 200 gm
Onion (प्याज) – 1 medium (chopped)
Peas (मटर) – 1 cup or 50 gm
Potato (आलू) – 1 medium (chopped)
Coriander (धनिये के पत्ते) – for ganish
Peanuts (मूंगफली) – 1/2 cup or 50 gm
Curry Patta (करी पत्ता) – 8-10 leaves
Green Chilli (हरी मिर्च) – 1 chopped
Rai (राई)- 1 tsp
Turmeric (हल्दी) – 1 tsp
Garam Masala (गरम मसाला) – 1 tsp
Lemon Juice (नींबू का रस)- 2 tbsp
Salt (नमक) – 2 tsp (as per taste)
Oil (तेल) – 2 tbsp

5. Cheese parantha (चीज़ पराठा)

Wheat flour (गेहूं का आटा ) – 1 cup or 100 gm
Salt (नमक) – 1 tsp or as per taste
Oil (तेल) – 3 tbsp
Water (पानी) – 1 Cup or 100 ml
Mozzarella Cheese (मोज़रैला चीज़ ) – 50 gm
Onion (प्याज) – 2 tbsp (fine chopped)
Green Chilli (हरी मिर्च) – 2 (fine chopped)
Chili Flakes (लाल मिर्च पाउडर) – ¼ tsp
Oregano – ¼ tsp

Nisha Topwal

“Music from Epidemic Sound (http://www.epidemicsound.com)” Mutton recipe cookwithnisha authentic homemade cuisine mutton Recipe dessert bakery tasty how to make tea chai recipe chai tea latte black tea tea stall special tea cappucino expresso macchiato mocha espresso filter coffee coffee bean hot coffee breakfast healthy tea weight loss best green tea vrat ka khana recipes in hindi vrat ke aloo aloo sabzi navratri 2018 aloo halwa व्रत indian recipes tiffin recipes cheese paratha recipe miss anand

Barszcz Bialy – A Polish Easter Tradition Passed Down Through Generations

When my great-grandmother involved the United States from Poland, she brought long-lasting culinary traditions. She was from an inadequate peasant town, so the majority of these customs involved coaxing maximum taste out of straightforward active ingredients. One common means to attain this goal was fermentation. The lowly cabbage handles a myriad of complex flavors when changed into Kapusta, also understood as sauerkraut. Cucumbers become pickles as well as grapes come to be white wine. As well as straightforward grains end up being the base for my preferred soup: Barszcz Bialy or White Borsch.

Healthy Breakfast Smoothie Recipes

Morning meal healthy smoothies are a fantastic means to begin the day nevertheless I find that if they are a fruit smoothie, I am starving within an hour, so I such as to add some healthy protein to my breakfast smoothies. With a couple of tweaks to a routine healthy smoothie, you can have a healthy and balanced and hearty morning meal in minutes.

Understanding Sauce Remoulade and Its Uses

Remoulade Sauce is a very beneficial sauce stemmed from mayonnaise. It is normally seasoned with mustard, herbs, anchovies, capers and dill pickles. A lot of commonly used with cool meats, it is also terrific to come with fries. The variation of Remoulade sauce used with celeric is essentially a mustard-flavored mayo.

How To Cook The Popular Indian Butter Chicken In 5 Easy Steps

Butter chicken is widely considered among one of the most preferred regional meals from India. The gravy for butter poultry varies between cooks, where it can be made as warm or light to fit your taste palate. The vivid variety of seasonings included in this meal is ideal accompanied with jasmine rice or oven-baked flat-bread naan. Here, I will certainly be sharing this superb and also gently spiced butter poultry recipe which can be conveniently prepared in 5 easy steps.

How to Cook Trout

Trout are stunning fish. Alive, they decorate a clean river, as well as are easily seen if the water is clear or they can be discovered in lakes.

  • Our review
  • Rated 5 stars
    5 / 5
  • Readers reviews
  • Rated 4.3 stars
    4.3 / 5 (61 )
  • Your review

You May Also Like