How To Make Lachha Paratha | लच्छा पराठा रेसिपी हिंदी | Multilayer/Malabari Paratha | CookWithNisha

Watch More:
Today we’ll learn how to make Lachha Paratha. It is made with combination whole wheat and all purpose Flour. These Multilayered parathas are crispy and delicious. We have used 2 methods for making these parathas.

Don’t forget to LIKE, SHARE & COMMENT!!

Quantity: 3 Paratha’s
100 gm Wheat Flour
100 gm All purpose Flour (Maida)
4 tbsp Clarified Butter {Ghee)
4 tbsp Butter
3 tsp Semolina (Sooji)
1 tsp Salt or as per taste
Luke Warm Water (to knead the dough)

“Music from Epidemic Sound (”

Best Recipes for 2

I feel it’s tough to make all satisfied when I make recipes for 2 because all people have a different preference. In this post about dishes for 2 I try to find with my favorites; some of you will certainly like them, others won’t.

How to Make Carne Asada Marinade

Mexican dish is one of one of the most selling foods all over the globe. The food is so delicious and colorful. Who would not desire to have taco, nachos and also, burritos today?

Making Party Punch Recipes for Theme Parties

Theme-related party punch dishes can be a lot fun. It’s exciting to have friend or family over for a wonderful celebration. No question, you want everything to be perfect.

Easy Dinner Recipes to Give Your Family the Meals They Deserve

Easy supper recipes really are lifesavers! If you are anything like me, after a difficult day at the office you do not have the energy or the disposition to make something innovative.

Copycat Recipes That Allow You to Impress Your Family and Friends

Copycat dishes provide the residence chef a great advantage in the kitchen. Whether you are cooking for your family or amusing buddies, copycat dishes will certainly help you serve up dishes that you understand your guests will love!

  • Our review
  • Rated 5 stars
    5 / 5
  • Readers reviews
  • Rated 4.2 stars
    4.2 / 5 (296 )
  • Your review

You May Also Like